HAPPENING GOURMAND

Happening Gourmand is back for a 13th edition to offers you the chance to (re)discover Old Montreal’s best tables for a fraction of the price.

From January 16th to February 9th, 2020, savor our $25 table d’hôte menu.

During Happening Gourmand, the regular menu is also available but could change.

MENUS

More than a restaurant, it’s an institution: quality AAA aged beef, cooked to perfection, for over 35 years. You’ll love the classic atmosphere, warm and welcoming, it’s a must in Montreal.

EARLY BIRD | COCKTAILS | WINE LIST | DESSERTS & DIGESTIFS |

LUNCH

On week days, from Monday to Friday, Vieux-Port Steakhouse offers a lunch table d’hôte starting at $15 for a 2-course meal. The ideal place for a pleasant moment between colleagues or to impress clients! – Not valid on public holiday –

OUR BRUNCH

Every Sunday between 10:00am and 3:00pm, we host an extravagant brunch buffet with five stations of assorted delicacies.
Some items evolve with the seasons. Until March 8, 2020, enjoy winter inspired confort-food.