FATHER’S DAY

Vieux-Port Steakhouse has one of the most generous buffet brunches in town for Father’s Day. For $35 per person, a variety stations with roast beef, lamb, seafood, eggs, sausages, crepes, waffles and more await you. Our brunch will satisfy all appetites, guaranteed! Drop by our newly renovated garden terrace for a savoury surf & turf made with AAA Canadian beef.

MENUS

More than a restaurant, it’s an institution: quality AAA aged beef, cooked to perfection, for over 35 years. You’ll love the classic atmosphere, warm and welcoming, it’s a must in Montreal.

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LUNCH

On week days, from Monday to Friday, Vieux-Port Steakhouse offers a lunch table d’hôte starting at $15 for a 2-courses meal. The ideal place for a pleasant moment between colleagues or to impress clients!

OUR BRUNCH

Every Sunday between 10:00am and 3:00pm, we host an extravagant brunch buffet with five stations of assorted delicacies.
Some items on our menu change with the seasons. Until May 19, 2019, enjoy spring-inspired dishes.