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The soul of the steakhouse lies in its à la carte menu, which is rich in flavours and diversified. Its secret? AAA quality Canadian beef served in different cuts and a host of other tasty dishes including fish, seafood and salads.
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ReservationThe soul of the steakhouse lies in its à la carte menu, which is rich in flavours and diversified. Its secret? AAA quality Canadian beef served in different cuts and a host of other tasty dishes including fish, seafood and salads.